Salad Night

6 hungry students + 0 meal plans + 1 nasty cafeteria + tons of random food = fun dinner. I contributed summer sausage, a fresh baguette and some dried apricots and somehow we ended up with a multiple course meal that stuffed us all (except Martyna, I have no idea where her food goes). The fruits and veggies were market fresh, and the company was getting quickly drunk. Half a glass of wine made Sara VERY red, and she was promptly cut off.
I was reading outside when a friend came back from class. She is in this awesome international MBA program, and is the daughter of a Canadian diplomat. She has lived absolutely everywhere and is incredibly interesting. Michelle joined us, and John followed suit later. I brought down some Desperados, a French tequila beer Manuel and Thomas introduced me to, and we all sat on the step outside and enjoyed them.
The picture is unrelated to Salad Night, but it was just sent to me by Sara and I like it, so tough luck, you're going to have to look at it now. It accurately portrays my Parisian lifestyle: eating cheap Gyros that are bigger than my head (introduced to me by Michelle) while in search of a cafe or park to work.